Farmer’s Market

The Farmer’s Market is on our historic Non-Profit Education farm and is open everyday  fromMay to October as either a “Self Serve” or “Full Serve” depending on any on line orders. 


Our numerous Free range hens lay an egg every day. We gather, wash them, and gently place our brown eggs in their cartons,one at a time. 
Along with our hens providing eggs to the local community, our Greenhouse is full of veggies which will also be providing ultra fresh, spray free greens to the local community, YES, all Winter long!!!

Let’s improve our diet from our Organic Heaven!!!  If you enjoy Broccoli Shoots, Radishes, Lettuce, and many other greans, this organic diet is right for you! 

We also have an open door policy for any volunteers who want to to help up sustain our Historic farm. God Bless.

 

 

Produce List
Spinach
Arugula
Broccoli
Pok choi
Napa Cabbage
Kales
Peas
Beets
Collard Greens
Swiss Chard